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A good vanilla milkshake is a thing of beauty, and today we’re going to make a really good vanilla milkshake. A Really Good Vanilla Milkshake Recipe
Cherry Vanilla Milkshake–1 pint cherry vanilla ice cream, 1 1/2 cups whole milk, 1/2 cup frozen pitted dark sweet cherries, 1/2 teaspoon vanilla extract Bourbon Vanilla Bean Shake: Replace 2 tablespoons of the milk in the recipe with 1 ounce (2 tablespoons) of bourbon. That chemically artificial vanilla taste you get with some cheap vanilla ice creams is not the foundation we want to build our shake upon. Vanilla milkshakes sometimes get a bad rap as being a little boring, a little, shall we say, vanilla. But you know what? Use the right ratio of milk to ice cream. I talk about this in every milkshake post, but this is how to make a milkshake 101. The right ice cream to milk ratio (which is 3 scoops ice cream to 1/2 to 3/4 cup milk) can make or break your shake.Chocolate Milkshake–1 pint chocolate ice cream, 1 1/4 cups whole milk, 1/4 cup all-natural chocolate sauce (such as King's Cupboard chocolate sauce) Vanilla Milkshake–1 pint vanilla bean ice cream, 1 1/4 cups whole milk, 1/2 teaspoon vanilla extract
Peanut Butter Milkshake–1 pint vanilla ice cream, 1 1/2 cups whole milk, 1/4 cup creamy peanut butter, 1 teaspoon vanilla extractBanana Milkshake–1 pint vanilla ice cream, 1 very ripe banana, 1 cup whole milk, 1/2 teaspoon vanilla extract On the DVD cover, Thomas' model picture is used, but no model era episodes are featured in the DVD.