Char-Broil 140 755 Oklahoma Joe’s® Highland Smoker, Black Finish.,145 x 85 x 135 cm

Product Information

Carman, Tim (2016-05-27). "Oklahoma Joe's will open its first Washington-area barbecue joint on Memorial Day". The Washington Post . Retrieved 2018-04-15.

NICOLE MARSHALL MIDDLETON World Scene Writer (2014-09-04). "Oklahoma Joe's announces new 'Barbecue Factory' and two new restaurants | Taste". tulsaworld.com . Retrieved 2018-04-15. The Bronco’s barrel design provides consistent heat retention, while the Pro’s offset smoker design allows for precise adjustments. In this regard, the Longhorn is way bigger as it offers a total smoking area of 1060 square inches.Please see individual product details for current delivery times. Our parcel carriers deliver weekdays between 8am and 6pm. And let’s not forget about mobility—the Oklahoma Joe Pro is equipped with sturdy wheels that make it easier than ever to transport this heavy-duty grill wherever your barbecue adventures take you. Quite often with combo smoker-grills, you see a little compromise in the quality so that both methods can be accommodated, but that simply isn’t the case with this combo. It’s simply an excellent grill and smoker. Merrifield, Virginia - opened May 30, 2016, near Dunn Loring station [11] [12] One year after opening, in June 2017, the investing partners cut ties with Oklahoma Joe's and re-branded the restaurant as District BBQ. The partners, Kansas City-natives Ahmad and Aladdin Ashkar, indicated a desire to do things the Kansas City way and had differences of opinion with franchise owner Joe Davidson. Since severing ties with Oklahoma Joe's, District BBQ has been named by the Washington Post as one of the best barbecue restaurants in the Washington, D.C., area. [13] On top of that, the effective firebox access door and the easy ash removal are also common conveniences in these two outstanding charcoal smokers.

Additionally, all components are expertly welded together, adding strength and stability to the overall structure. Olberding, Matt. "Investors sue Lincoln Oklahoma Joe's owners". JournalStar.com . Retrieved 2018-04-04.By trapping and distributing heat evenly throughout the cooking chamber, the heavy-gauge steel ensures consistent temperatures across your whole grilling surface. 2. Amply Sized Cooking Surface Additionally, the heat distribution across their cooking surfaces ensures even cooking with slight variations based on the model. While purists might look down their nose at the inclusion of a gas grill, this does make it really convenient if you’re in a rush, and also makes it a great entry point for newcomers to home barbecue. You can position your food closer or farther away from the firebox depending on your desired level of direct or indirect heat.

These models are crafted with meticulous attention to detail, each designed to cater to different preferences and cooking styles. This not only saves you time but also ensures that your grill remains in optimal condition for future use. With its impressive array of features and attention to detail, this grill is sure to elevate your outdoor cooking game to new heights. When considering the price of the Oklahoma Joe Bronco versus the Pro model, it’s essential to take into account the features and functionalities each model offers. The body of the grill is crafted from heavy-gauge steel, which not only helps with heat retention but also ensures long-lasting durability even under extreme weather conditions.When it comes to heat distribution across their respective cooking surfaces, I’ve found that there are slight differences between the Bronco and Pro models. All of this is key to perfect low and slow cooking, and is why the Oklahoma Joe brand is so well revered. Resultantly, you get a unified temperature to create an authentic smoky aroma. Not only that, there’s a firebox door in this exclusive smoker to add wood easily. You don’t even need to lift the lid of the chamber. Isn’t that amazing? Consider Price: Oklahoma Joe’s grills and smokers range in price, so consider your budget when selecting a product. Keep in mind that a higher price point may indicate higher quality construction and additional features, but may not always be necessary for your cooking needs. Ceramic: Oklahoma Joe’s Kamado-style grills are made from ceramic materials, which provide excellent heat retention and are ideal for slow-cooking methods like smoking.

Looking to slow-cook some mouthwatering pulled pork? The Pro’s ability to sustain low temperatures for extended periods will make your barbecue dreams come true. 2. Heat Distribution across Cooking Surfaces On the other hand, the Oklahoma Joe Pro showcases its expertise with an offset smoker design that offers exceptional temperature control. Think About Construction: Oklahoma Joe’s grills and smokers are known for their heavy-duty construction and durability. Consider the materials used, such as steel and cast iron, and look for features like welded seams and solid construction.While this does make it slightly bulkier than the Bronco, it also adds an element of ruggedness that some barbecue enthusiasts appreciate. For Highland, you must use charcoal but for Longhorn, wood will do as well. And for both the smokers, Oklahoma Joe used the easiest fuel management system including the large charcoal basket. As it’s more compact and lightweight, it’s easier to transport outside. Moreover, you don’t need to hire an expert every time you assemble the parts. The shape of the barrel allows for a natural draft, which promotes even heat distribution throughout the cooking chamber. The ash removal system consists of a large tray located beneath the firebox that collects all the ashes and debris from your grilling or smoking session.