Slimming World Comfort Collection Recipe Book

Product Information

This serves four people and isn’t as spicy as it sounds. If you prefer it light then don’t add any chillis or paprika. This takes about 20 minutes to cook and does perfect with our egg fried rice recipe too.

Add the minced meat and cook until brown, stirring and breaking it up with a spoon, then spoon in the spice mix and stir it through the meat thoroughly.Spray a large frying pan or wok with Frylight and cook the onions, leeks and peas for about 8-10 minutes. Despite their restaurant prices, spare ribs are actually one of the cheapest meat you can buy. This uses barbecue sauce and cooks them slow for tenderness. Start by getting the pastry out of the fridge so it can come up to room temp. When ready, spread the puree over the pastry and add the grated cheese. Cut the pastry into lines then shape into circles. Cook for 20 minutes on 180 degrees fan.

Spray a large, oven-proof saucepan or flameproof casserole dish with low-calorie cooking spray or oil, and fry the onion & garlic gently for 3 minutes.Meal planning is the best easy to save money as a family. Use our templates in our Resource Vault to help you plan. While she loves her job as a teacher, Kelly felt 'hypocritical' teaching the children about healthy eating and being active, when she was overweight herself. "I just felt like a fraud," she admitted. "My big wake-up call came when my GP recommended weight loss surgery. I researched the procedure and knew that my weight made me a huge anaesthetic risk. I couldn't shake the feeling that I would die on the operating table." Because we love nothing better than seeing what tasty dishes our members are making, we’ve asked them to share their favourites and tell us why they give them all the foodie feels. Take the wedges out of the oven and add them to a deep oven safe dish, making sure they go up the sides for dipping later!