Connemara Peated Single Malt Irish Whiskey, 70cl

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If any provision of these Terms is held invalid, the remainder of the Terms shall continue in full force and effect. By Cask Type Bourbon Cask (93) Cognac Cask (2) Cognac Finish (2) Mixed Maturation (127) Oak Cask (6) Port Cask (9) Port Finish (6) Red Wine Cask (6) Red Wine Finish (14) Rum Finish (11) Rye Cask (2) Sherry Cask (106) Sherry Finish (67) Virgin Oak Cask (10) Virgin Oak Finish (5) White Wine Finish (6) Amontillado Finish (3) Madeira Finish (4) Malaga Wine Finish (2) Moscatel Finish (2) Refill (5) Refill Peated (2) Wine Finish (4) Nose: Well-smoked and peated, heather freshness and floral notes with a honeyed sweetness and a little wood. Overall: Not in the same category as peated Islay malts in this price range, which have depth of flavor and complexity beyond what this Connemara can reach. Still, it is an interesting take on a peated single malt, and is well-crafted without bitterness or off-notes. Notable for its individuality among the Irish category, but not something that your average malt-head will choose over an Islay malt like Lagavulin 16, Laphroaig 10, or Caol Ila 12.

Browse All Scotch (882) Customer Favourites On Sale (15) Staff Favourite 5 Scotch Brands A-Z RWM Exclusives (22) Drammers Reward (4) Old & Rare Whiskies (103) Closed Distilleries (32) Limited Edition (120) Miniatures (32) When not exploring Ireland and finding out its secrets, Conor can usually be found working on his own supernatural novel series. somewhat oily and also solvents, but then also the sherry notes, juicy raisins, which garnish themselves with a caramel note, to juicy oranges and finally also the slightly phenolic smoke with a very slight green note Galway hurling legend Joe Connolly recently launched his plans to open a whiskey distillery and heritage centre in Connemara. Without prejudice to the section Liability below, the Service may be temporarily unavailable during maintenance, updates, etc. We shall make reasonable efforts to inform you of any unavailability due to maintenance or updates.Nose: Lemony and fresh. Quite light, oily peat which melds with a deft touch of light apple and pear, a hint of custard, and creamy malt.

Each and every Member must be of legal drinking age in its country of residence to be allowed to use the Service. If no such law exists in a Member’s country of residence, the Member has to be over 21 years old to use the Service. We have the right to ask you to provide proof of your age and/or to provide further identification to prevent underage usage and/or for any other legal or legitimate purpose. By using the Service, and by creating an account you represent, warrant and confirm that you are of legal age. The plans describe a top-of-the-range distillery that offers a first-class visitor experience with bonded warehousing, a tasting bar, a bottling hall, a heritage centre, and a shop and café. The Cnoc Buí facility – an important asset to the local community Credit: Youtube.com / HE GAA By Country Mixed Country Blend (3) Australia (3) Canada (8) Denmark (1) England (17) Germany (3) India (6) Israel (2) Japan (23) Mexico (1) New Zealand (1) South Africa (1) Sweden (6) Taiwan (5) Nose: Green, vegetal peat. This is just how I imagine smoked cucumber would smell, if such a thing existed. The peat smells like it was composed entirely of green leafy things decomposed in inland bogs (no sea notes). Lime peel. Watery.By Cask Type Bourbon Cask (45) Mixed Maturation (19) Oak Cask (2) Port Cask (1) Port Finish (2) Red Wine Cask (2) Red Wine Finish (3) Rum Cask (3) Rum Finish (1) Rye Finish (1) Sherry Cask (36) Sherry Finish (18) Virgin Oak Cask (3) Amontillado Finish (2) French Oak (2) Madeira Finish (4) Malaga Wine Finish (2) Moscatel Finish (2) Porter Finish (1) Refill (5) Refill Peated (1) Stout Finish (1) Wine Finish (1)

With Water: A few drops of water intensifies the cucumber note, and adds a thin layer of vanilla sweetness to the palate. Water doesn’t hurt here.Whiskybase B.V. is the Dutch private limited liability company, having its statutory seat in Rotterdam, The Netherlands and its office at Zwaanshals 530, 3035 KS Rotterdam, The Netherlands. Whiskybase B.V. is registered with the Dutch Chamber of Commerce under no. 52072819. Regardless of whether the Service offers the functionality to contribute, you are solely responsible and liable for any content and information that you create, upload, post, publish, link to, duplicate, transmit, record, display or otherwise make available on the Service or to other Members, such as chat messages, text messages, videos, audio, audio recordings, music, pictures, photographs, text and any other information or materials, whether publicly posted or privately transmitted (“Contributions”). Conor has had two short stories published in the widely acclaimed Wexford Bohemian Literary Journal. Connolly himself was also excited about the impact that the whiskey distillery and heritage centre could have. He said, “It will be a real game-changer for the area in regard to job creation.

By Cask Type Bourbon Cask (9) Mixed Maturation (7) Oak Cask (2) Port Cask (1) Port Finish (1) Red Wine Cask (3) Rum Finish (1) Sherry Cask (5) Sherry Finish (2) Mizunara (2) Moscatel Finish (1) Refill (1) You are responsible for all activities through your account. You are responsible for the accuracy of the information you provide to us in relation to your account, and for updating it where necessary. You are not allowed to create multiple accounts. We may terminate or temporarily suspend your account to protect you, ourselves or our partners from (suspected) identity theft or other (suspected) fraudulent (e.g. false, misleading, deceptive) activity. You have the obligation to keep your login credentials confidential. You shall not authorize any others to use or access your account. It will provide employment, draw in tourists and add value to other businesses in the area,” Connolly explained to the Connacht Tribune. Job creation – a boost to the local economy Credit: thewildatlanticway.comHere, the sherries are much more dominant, the juicy raisins and oranges are clearly in the foreground, but then also the phenolic smoke, which connects nicely with the fruits after it shows itself. The green notes are virtually absent here and the caramel flavors are only slightly perceptible